£4.85
Made with Highland Dunlop, an unpasteurised hard cheese that is traditionally cloth bound. This is...
£4.85
This cheese straw is made with Strathdon Blue, an aged blue cheese that is flavoursome,...
£4.85
Made with Highland Smoked Dunlop, an organic cheese that is traditionally smoked over whisky barrel...
£3.35
This deliciously tasty cocktail size biscuit evokes memories of the coastal holiday, of islands and...
£3.45
Our cocktail size oatcakes, made with seaweed, have a flavour that is as subtle as...
£3.30
Current flavour trends are moving more and more towards the combination of sweet and salt...
£2.90
A cocktail size traditional Scottish biscuit It’s tempting to wax lyrical about this unassuming star...
£3.25
A hearty traditional Scottish oatcake with honey and seeds throughout to create a mouth watering...
£3.45
These hearty Scottish oatcakes are such a treat! Made with oats and butter smoked in...
£4.05
Winner of 1 Gold Star in the Great Taste awards, these cocktail size oatcakes are...
£4.10
Winner of 2 Gold Stars at the Great Taste Awards, these traditionally Scottish cocktail size...
£11.25
An exciting alternative to biscuits with cheese, this rich, crumbly, fruity cake is equally delicious...
£13.09
An indulgent fruit cake infused with gin and bursting with succulent raspberries. Presented in a...
£13.09
A golden fruit cake that pairs the sweetness of juicy oranges with a smooth, balanced...
£13.09
An enticing fruit cake soaked in dark rum and packed with delicious blackcurrants. Presented in...
£11.99
A selection of savoury biscuits most successful at the Great Taste Awards. The Great Taste...
£3.10
An all time classic, these crumbly, buttery tasting shortbreads are the ultimate in Scottish tradition....
£3.30
A new twist on a classic recipe, the addition of sweet caramel toffee pieces to...
£2.90
Smaller but perfectly formed – sometimes one bite is all you need. Stornoway Cocktail Original...
£6.10
A delicious melt-in-the-mouth Shortbread Selection which includes the all time favourite classic Butter Shortbread recipe...
£6.10
A choice assortment of our favourite savoury biscuits just made for sharing This exceptional cheeseboard...
£7.75
A selection box containing three different flavours of Water Biscuits: Original, Salt & Pepper, and Parmesan &...
£12.25
A selection pack containing three varieties of all-butter puff pastry cheese straws made with Speciality...
£3.99
Sticky, sweet and subtly spiced - a perfect tea-time treat. PACK DETAILS 300g SHELF LIFE...
£3.99
A delicious traditional island fruit cake made with the time-honoured recipe, baked by hand daily by...
£3.90
A delicious moist butterscotch loaf cake that's a strong favourite with our customers. Baked to...
£4.39
Our bakers have expertly blended tangy citrus notes with our traditional loaf cake recipe to...
£3.90
This heavenly cake is the perfect pick me up. Rich, indulgent and full of flavour,...
£4.25
Sweet with a crunch this loaf cake has the perfect balance of sweet maple syrup and...
£4.15
A bit of a plain Jane, you might think, but we still all love it....
£3.90
A classic banana loaf cake, made to a recipe closely refined over three decades. Moist...
£3.80
These small batch baked Oaties are full of flavour and deliver a satisfying crunch. Enjoy...
£3.80
This small batch baked Shortbread is light, crisp, and packed with flavour. Enjoy it with...
£3.80
These small batch baked Oaties are full of flavour and deliver a satisfying crunch. Enjoy...
£4.40
This small batch baked Shortbread is light, crisp, and packed with flavour. Enjoy it with...
£4.40
These small batch baked Oaties are full of flavour and deliver a satisfying crunch. Enjoy...
£4.40
This small batch baked Shortbread is light, crisp, and packed with flavour. Enjoy it with...
£1.82
*NEW FOR CHRISTMAS 2024* These small batch baked Gingerbread and Dark Chocolate Oaties are full...
£20.00
Fàilte, I'm Coinneach, the Hebridean Baker, and welcome to my Scottish island kitchen.The landscapes, stories,...
Sign up to get the latest on sales, new releases and more …
© 2025 Stag Bakeries.
