£3.15
A new twist on a classic recipe, the addition of sweet caramel toffee pieces to the traditional shortbread adds more indulgence and satisfies even the sweetest cravings.
Made using palm oil that is sustainably produced.
Weight 125g, contains approximately 10 biscuits
50mm
Store in a cool dry place. Once opened store in an airtight container.
Contains Wheat, Milk, Gluten. These biscuits are baked in a factory that processes nuts
£4.65
Made with Highland Dunlop, an unpasteurised hard cheese that is traditionally cloth bound. This is...
£4.65
This cheese straw is made with Strathdon Blue, an aged blue cheese that is flavoursome,...
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Made with Highland Smoked Dunlop, an organic cheese that is traditionally smoked over whisky barrel...
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