Stag’s baking heritage on the beautifully unspoilt Outer Hebridean island of Lewis stretches back to 1885 and although our bakery is now modern, many things have not changed since those early days.
£4.65
Made with Highland Dunlop, an unpasteurised hard cheese that is traditionally cloth bound. This is...
£4.65
This cheese straw is made with Strathdon Blue, an aged blue cheese that is flavoursome,...
£4.65
Made with Highland Smoked Dunlop, an organic cheese that is traditionally smoked over whisky barrel...
£3.20
This deliciously tasty cocktail size biscuit evokes memories of the coastal holiday, of islands and...
Stag’s baking heritage on the beautifully unspoilt Outer Hebridean island of Lewis stretches back to 1885 and although our bakery is now modern, many things have not changed since those early days.
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