Stag’s baking heritage on the beautifully unspoilt Outer Hebridean island of Lewis stretches back to 1885 and although our bakery is now modern, many things have not changed since those early days.
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An exciting alternative to biscuits with cheese, this rich, crumbly, fruity cake is equally delicious...
£10.75
An indulgent fruit cake infused with gin and bursting with succulent raspberries. Presented in a...
£10.75
A golden fruit cake that pairs the sweetness of juicy oranges with a smooth, balanced...
£10.75
An enticing fruit cake soaked in dark rum and packed with delicious blackcurrants. Presented in...
Stag’s baking heritage on the beautifully unspoilt Outer Hebridean island of Lewis stretches back to 1885 and although our bakery is now modern, many things have not changed since those early days.
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