£2.65
A new twist on a classic recipe, the addition of sweet caramel toffee pieces to the traditional shortbread adds more indulgence and satisfies even the sweetest cravings.
Made using palm oil that is sustainably produced.
Weight 125g, contains approximately 10 biscuits
50mm
Store in a cool dry place. Once opened store in an airtight container.
Contains Wheat, Milk, Gluten. These biscuits are baked in a factory that processes nuts
£2.50
An all time classic, these crumbly, buttery tasting shortbreads are the ultimate in Scottish tradition....
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Current flavour trends are moving more and more towards the combination of sweet and salt...
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