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Stornoway Caramel Shortbread

 

A new twist on a classic recipe, the addition of sweet caramel toffee pieces to the traditional shortbread adds more indulgence and satisfies even the sweetest cravings.

Made using palm oil that is sustainably produced.

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PACK DETAILS

Weight 125g, contains approximately 10 biscuits

BISCUIT SIZE

50mm

STORAGE

Store in a cool dry place. Once opened store in an airtight container.

ALLERGY ADVICE

Contains Wheat, Milk, Gluten. These biscuits are baked in a factory that processes nuts

How do you enjoy yours?

Crushed, then mixed with melted butter, caramel shortbreads make a great base for banofee pie.

Cathie, Consumer, Failsworth